People usually refer to Vancouver as a really good place for high-end Chinese food. I wouldn’t know, as our taste are more pedestrian. For future reference, last night’s order at Hon’s was the best we’ve achieved so far: 6 pork… Continue Reading


Crepe Originally uploaded by David Ascher. Continuing on a food theme, today’s breakfast is yet another instance of my quest for the perfect “french crepe with american flour” recipe. Today’s recipe, taken out of last week’s NYT magazine, is pretty… Continue Reading